An E. coli outbreak linked to onions used in McDonald’s Quarter Pounders has expanded to 75 cases across 13 states, with 22 hospitalized and one death reported. The outbreak appears limited to McDonald’s Quarter Pounders, with other fast food chains also removing onions from their menus as a precaution. McDonald’s has stopped using the onions and quarter-pound beef patties in several states while the investigation continues. Symptoms of E. coli infections include stomach cramps, diarrhea, fever, and vomiting. People who become ill after eating a McDonald’s Quarter Pounder should seek medical attention. The CDC is monitoring the outbreak closely.
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