A salmonella outbreak linked to contaminated eggs has affected 65 people in nine states, with dozens hospitalized. Salmonella infection causes diarrhea, fever, and stomach pains and is responsible for 1.35 million cases annually in the U.S. The outbreak has been traced back to eggs sold by Milo’s Poultry Farms and Tony’s Fresh Market. The CDC warns that the actual number of cases is likely higher and not limited to known states. The FDA has recalled all affected eggs, urging consumers to dispose of them and sanitize any surfaces they may have touched. This strain of Salmonella is resistant to antibiotics, making treatment more challenging.
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