Scientists discover that diabetes drug is partially effective as a bitter blocker

The bitter taste of some medications can be a barrier to taking them as prescribed, especially for those sensitive to bitter taste. A study found that the diabetes drug rosiglitazone can partially block the bitter taste of some especially bad-tasting medications. Adding rosiglitazone to other medicines could make them taste better. This discovery provides new information as there have been no previous reports on the bitter-blocking effect of this drug. Testing on different populations worldwide may help make medicines more palatable for all individuals. The findings suggest that having more blockers to choose from could eliminate bitterness in medicines for a wide range of people.

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